Chef de Partie
A luxury, newly refurbished 4* hotel in the heart of Buckinghamshires historic town are currently recruiting for a Chef De Partie. Applicants should preferably be at college level and have a Food Hygiene certificate but ideally be someone keen to learn and looking for a fresh challenge.
This is an exciting opportunity to work alongside some of buckinghamshires highly qualified and creative chefs for an AA Rosette and Michellin recognised elegant banqueting venue.
Succesful applicants will have a strong work ethic and a passion for food and progression.
Applicants with the following requirements will be considered first:
- Experience in similar/quality environments
- NVQ/College level
- Drivers license or living within close proximity to venue
- Enthusiastic and keen to learn
- Good Communicator
- Availability for interview
Please apply with updated CV