Newstaff Hospitality Recruitment Agency is currently looking for a Chef de Partie on behalf of our client based in Bury St Edmunds.
Chef de Partie in Bury St Edmunds
Pay Rate: £16.00 per hour +accrued holiday pay
Main Duties:
- Organise and set up the assigned section of the Food, Beverage, and Kitchen.
- Ensure consistent preparation of dishes according to standard recipes.
- Assist Sous Chef and Head Chef as required.
- Work in any section of the kitchen if necessary.
- Ensure sanitation standards for the kitchen are met.
- Communicate to management if set ticket times are not met.
- Apply proper kitchen safety procedures and basic cooking skills.
- Properly wrap, label, date, and store all food items in their correct areas.
- Set up, operate, and clean all kitchen machinery and equipment, storing it in the proper place.
Ideal Candidate Requirements:
- Awareness of all relevant legislation and ensuring compliance, including licensing, health and safety at work, COSHH, environmental health, fire precautions, manual handling, and any other relevant policies.
- Own transport is essential.
Benefits:
- £16.00 per hour.
- Weekly pay.
- Paid holiday allowance.
- Online payslips.
- Immediate start.
If you are interested in this hospitality job in Bury St Edmunds, don’t hesitate, and apply today. A member of the Newstaff Hospitality Recruitment Agency team will contact you shortly. Additionally, if you have any questions or concerns, you can contact Sarah on 01727 864 777 or email your CV to sarah.sack@newstaffemployment.co.uk. Furthermore, if you’re searching for similar hospitality jobs in Bury St Edmunds, check out our website at www.newstaffemployment.co.uk. Also, don’t forget to give us a like on Facebook @newstaffemployment so that you can stay up-to-date with all the latest job postings. We add new jobs daily!
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