Location: Ware, Hertfordshire, England

£16 - 18 per hour

Newstaff Hospitality Recruitment Agency is currently looking for a Chef de Partie/Sous Chef on behalf of a client based in Ware.

Chef de Partie/Sous Chef in Ware

Location: Ware, SG11

Dates Required: 24th to 28th June

Working Hours: 7:00 am – 3:00 pm

Salary: £16.00 – £18.00 per hour

Requirements: Valid enhanced DBS required

Key Responsibilities:

  • Organise and set up your assigned section of the Food, Beverage, and Kitchen areas.
  • Ensure all dishes from your section are prepared consistently and according to standard recipes.
  • Assist the Executive Chef and Head Chef as needed.
  • Work in any kitchen section if necessary.
  • Maintain kitchen sanitation standards.
  • Ensure set ticket times are met and communicate to management if not met.
  • Apply proper kitchen safety procedures and basic cooking skills.
  • Properly wrap, label, date, and store all food items in their correct areas.
  • Set up, operate, and clean all kitchen machinery and equipment, and store them properly.

Knowledge and Compliance:

  • Licensing regulations
  • Health and safety at work
  • COSHH (Control of Substances Hazardous to Health)
  • Environmental health standards
  • Fire precautions
  • Manual handling procedures

If you are interested in this hospitality job in Ware, don’t hesitate, and apply today! A member of the Newstaff Hospitality Recruitment Agency team will contact you shortly. Additionally, if you have any questions or concerns, you can contact Sarah on 01727 864 777 or email your CV to sarah.sack@newstaffemployment.co.uk. Furthermore, if you’re searching for similar hospitality jobs in Ware, check out our website at www.newstaffemployment.co.uk. Also, don’t forget to give us a like on Facebook @newstaffemployment so that you can stay up-to-date with all the latest job postings. We add new jobs daily!

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  • Industry:
  • Job Type: temporary
  • Hours: Part-Time
  • Country: United Kingdom
  • County: Hertfordshire
  • Reference: CDPWSC